描述
- 三文魚:含豐富維生素,礦物質和必需脂肪酸(EPA和DHA),有益於神經,大腦,視網膜和胎兒的發育,並可改善皮膚和毛髮狀況。
- 吞拿魚:高蛋白和低脂肪的選擇。 此外,含豐富奧米加3及必需脂肪酸。
- Salmon: Rich in vitamins, minerals and an excellent source of essential fatty acids (EPA & DHA), which benefits neural, brain, retinal and foetal development as well as skin and coat condition improvement.
- Tuna: High-protein and low-fat choice. Additionally, high content of Omega-3 essential fatty acids.
成分: 營養分析:粗蛋白 (最小值) | 17 | % |
粗脂肪 (最小值) | 0.1 | % |
粗纖維(最大值) | 1 | % |
灰質 (最大值) | 3 | % |
水分 (最大值) | 83 | % |
代謝熱量:每100克69.79卡路里Ingredients & Guaranteed AnalysisIngredients:
Tuna white meat | 42 | % |
Salmon | 28 | % |
Polysaccharide gum | 1 | % |
Water | 29 | % |
Guaranteed Analysis :
Crude Protein (min.) | 17 | % |
Crude Fat (min.) | 0.1 | % |
Crude Fibre (max.) | 1 | % |
Ash (max.) | 3 | % |
Moisture (max.) | 83 | % |
Energy: 69.79kcal/100g(ME)